Kneading Conference 2025

Easy to make & long-lasting, super-adaptable, sanctified as Matzoh or Communion Wafers: otherwise known as Crackers! 
 
None of the scary performance anxiety of bread-making. A fraction of the assembly and waiting time. Few of the specialized tools. 
 
Yes, they can be naturally leavened! And made with a remarkable variety of flours, with off-beat inclusions such flax or fennel seeds, rubbed sage or dried onion, and almost anything else you can flatten into a thin dough with a rolling pin...
 
Join artisan baker Jonathan Stevens for a fun, illuminating, and flour-flecked exploration into the world of super-thin, crisp flatbread. We will be getting our hands sticky with some 18-minute matzoh, some Spelt-Sesame crackers, and some unadulterated "Graham" crackers (whole wheat without the honey). 
 
Bring an apron and an appetite!